573762 PASTICHIO  (GREEK  LASAGNA)

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Greek                            Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Ziti
   1       lb           Chopped meat
     3/4   lb           Feta cheese, crumbled
   2       ts           Grated Parmesan cheese
   6                    Eggs, beaten
   1 1/2                Sticks butter or margarine
   2                    Heaping tbsp. cream cheese
   2       tb           Tomato paste
     1/2   ts           Salt
     1/4   ts           Pepper

  Par-boil ziti then drain.  Meanwhile, brown chopped
  meat with 1/2 stick butter and tomato paste.  Add salt
  and pepper.  Add remaining ingredients (except eggs)
  and let mixture cool completely.  Then add eggs.
  Grease a 13x9 inch pan and pour mixture (with ziti)
  into pan. Bake at 350 degrees for 60 minutes or until
  lightly browned.
 


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